Liber & Co. Rio Red Grapefruit Cordial (17 oz)

From world-renowned Texas grapefruit orchards to a sustainable Peruvian ginger farm, we seek out the best suppliers and foster great relationships with them to ensure the quality of our products matches the world's top bars. Sourcing the best ingredients possible is paramount, as our obsession over raw ingredients starts here.

At our custom facility in Austin, TX, we turn these real ingredients into the best-tasting, most authentic syrups possible. See all our essential syrups and our more artisanal ones at the store.

To capture the full flavor spectrum of ripe citrus, we marry the Rio Red grapefruit's fresh juice with its cold-pressed essential oils and natural acids. The resulting tart, juicy flavor is bold and complex - just like the Rio Red grapefruit itself, which we selected from South Texas. The gorgeous pink-orange syrup is a zesty citrus paradise.

Liber & Co. Rio Red Grapefruit Cordial is a premium cocktail syrup made from sun-ripened Texas Rio Red grapefruits. The cold-pressed essential oils and natural citrus acids add a punch of flavor, making it a great complement to spirits of all kinds. Crafted in Austin, TX, this 60% juice, 17 oz bottle can make 24-40 cocktails.

The reddest and sweetest grapefruits out there, Rio Reds are native to Texas's Rio Grande valley, where the subtropical climate helps the fruit develop a dark pink color and matchless flavor. You simply can't beat South Texas grapefruits.

Expect a sweet and tart punch, with a touch of grapefruit peel bitterness, from this high-quality cordial. Try it in our signature cocktail recipes:

RIO BREEZE: An elegant, modern highball that's sure to be a crowd pleaser. 1 oz Rio Red Grapefruit Cordial, 1.5 oz vodka, 0.5 oz elderflower liqueur, 0.5 oz lemon juice, topped with soda water.

DERBY SMASH: Bourbon and grapefruit are a match made in porch drinking heaven. 0.5 oz Rio Red Grapefruit Cordial, 2 oz bourbon, 0.5 oz cinnamon syrup, 0.75 oz lemon juice, muddled mint.

HEMINGWAY DAIQUIRI: A great author inspires an even better cocktail. Our recipe for the daiquiri variation by the famous Cuban bar, El Floridita. 1 oz Rio Red Grapefruit Cordial, 2 oz light rum, 0.75 oz lime juice, 0.25 oz maraschino liqueur.

PALOMA: There's good reason why this refreshing grapefruit and tequila cocktail is one of Mexico's most popular. 0.75 oz Rio Red Grapefruit Cordial, 2 oz tequila, 4 oz soda water.

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